Black Bean Blend

Deep, rich, and perfectly simple—this black bean soup blend is all about comfort. Crafted with hearty black beans and layered with warm cumin, coriander, and soft notes of onion, it creates a smooth, satisfying soup with a naturally creamy texture.

A timeless staple designed for slow simmering and cozy moments, bringing bold flavor and nourishment to every bowl.

How to enjoy:
Empty the contents into a pot and add 7 cups of water. Bring to a boil, then cover and simmer on medium to low heat for about 1½ hours, or until the beans are tender.

For a velvety finish, blend half of the soup using a stand blender or immersion blender, then return it to the pot and stir to combine.

What you’ll get:
– Yields 4 cups of soup
– 185 calories per serving
– 12.5g of plant-based protein per cup

Ingredients: Black beans, cumin, coriander, salt, onion flakes